Sheet No. 1886
Revision Date: 1 September 2016
 
Hospeco
 
SAFETY DATA SHEET
HMIS:
Health- 1 Flammability- 1 Reactivity- 0 Pers. Protection- N
NFPA:
Health- 1 Flammability- 1 Reactivity- 0 Special Hazard- N
WHMIS: B 3, D 2 B
Section 1: Product and Company Identification
Product: Cat Urine Remover
Synonyms: Bacteria/Enzyme
HOSPECO  
10966 INDUSTRIAL PARKWAY NW
BOLIVAR, OHIO 44612, USA

Non-Emergency:

24 hr Emergency Spill Information:
US 800-443-4321
Chem-Tel, Inc.
International +01-330-874-1017
US, Canada: 800-255-3924. International: +01-813-248-0585
Section 2. Hazards Identification
EMERGENCY OVERVIEW
Appearance/Odor: Opaque white liquid, aroma dependent on description
 Class G 
WARNING  
Flammability : Not classified as flammable
Health Hazards Listed : Not applicable
Ecological Hazards Listed : None known
Potential Health Effects: See section 11 for more information.

Risk Phrases: 
 

R36/37/38 - Irritating to eyes, respiratory system and skin


Safety Phrases:


S2 - Keep out of the reach of children
S13 - Keep away from food, drink and animal feedingstuffs
S26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice

Hazard Phrases:





Precautionary Phrases:





Likely Routes of Exposure: Not applicable
Eye: Direct exposure can irritate
Skin: Prolonged exposure can irritate
Ingestion: Not expected to be a problem
Inhalation: Not applicable
Medical Conditions Aggravated By Exposure:
Allergies to fragrances
Target Organs: None known
This product does not contain any carcinogens or potential carcinogens as listed by OSHA, IARC or NTP.
Potential Environmental Effects: (See section 12 for more information.)
None known
Section 3. Composition/Information on Ingredients
Component CAS# % by Weight WHMIS Controlled
Styrene Copolymer Emulsion NA 0.1 - 1.0 N
Bacteria Culture none 3.0-5.0 N
Water 7732-18-5 80 - 100 N
Non-ionic Surfactant NA 3-5 Y
Trade Secret Fragrance Mixture none 0.1-0.7 N
Section 4. First Aid Measures
Eye Contact: Flush eyes with copious amounts of clean water, holding lids apart. If irritation persists, consult a physician.
Skin Contact: Wash with soap and water.
Inhalation: Remove to fresh air.
Ingestion: Give water or milk to drink if conscious.
Note to Physicians:
Section 5. Fire Fighting Measures
Suitable Extinguishing Media: Water
Unsuitable Extinguishing Media: None known
Products of Combustion: Oxides of carbon and nitrogen
Protection of Firefighters: As for surrounding fire
Section 6. Accidental Release Measures
Personal Precautions: Avoid contact with eyes and skin
Environmental Precautions: Keep out of surface waters
Methods for Containment: Dike with sand, clay or other suitable material
Methods for Clean-Up: Absorb on sand, clay or other suitable material or mop up with water.
Other Information:
Section 7. Handling and Storage
HANDLING
Normal care. Keep closed when not in use.
STORAGE
Keep in room temperature avoid freezing and extreme temperatures over 160 F
Section 8. Exposure Controls/Personal Protection
EXPOSURE GUIDELINES  
COMPONENT: TWA: LD-50
Styrene Copolymer Emulsion None established Not determined
Bacteria Culture None established Not determined
Water Not applicable Not applicable
Non-ionic Surfactant NA NA
Trade Secret Fragrance Mixture None established Not determined
Engineering Controls: Not normally necessary
Eye/Face Protection: Protective goggles if handling large quantities
Skin Protection: Rubber or other protective gloves if handling large quantities
Respiratory Protection: Not normally necessary
General Hygiene Considerations: Reasonable care. Keep out of food and beverages
Section 9. Physical and Chemical Properties
Color: White, opaque Odor: Aroma dependent on description.
Physical State: Liquid Odor Treshhold:
pH: 6.5 - 8.5 Freezing Point: Not determined
Evaporation Rate: As water Boiling Point: >200 F
Flash Point: >205 F PMCC Flammability(solid,gas): Not applicable
Upper Flammability Limit: Not determined Lower Flammabilty Limit: Not determined
Vapor Pressure: As water Specific Gravity: 1
Vapor Density: Not determined Auto-ignition Temperature: Not determined
Volatile Organic Compound (VOC),%weight: Solubility (water): Soluble
CARB Compliant Percent Volatile: More than 95% including water
Section 10. Stability and Reactivity
Stability: Stable
Conditions to Avoid: None known
Incompatable Materials: None known
Hazardous Decomposition Products: None known
Possibility of Hazardous Reactions: Extremely unlikely
Section 11. Toxicology Information
ACCUTE EFFECTS
Oral LD50: Not evaluated as a mixture.
Dermal LD50: Not determined for mixture.
Inhalation: Not determined. No significant concentration of any toxic volatile substances.
Eye Irritation: Direct contact can irritate eyes.
Skin Irritation: Prolonged or repeated contact can irritate skin.
Sensitization: None known
CHRONIC EFFECTS
Carcinogenicity: None known
Mutagenicity: None known
Reproductive Effects: None known
Developmental Effects: None known
Section 12. Ecological Information
Ecotoxicity: Not applicable
Persistence/Degradability: Biodegradable
Bioaccumulation/Accumulation: Not applicable
Mobility in Enviroment: Not applicable
Section 13. Disposal Considerations
Disposal: Dispose in accordance with Federal, State or Provincial, and Local regulations
Section 14. Transportation Information
US DOT (ground)
Proper Shipping Description: Not a Hazardous Material
CANADA TDG (ground)
Proper Shipping Description: Not a Dangerous Good
ICAO (air)
Proper Shipping Description: Not a Dangerous Good
IMDG (water)
Proper Shipping Description: Not a Dangerous Good
Section 15. Regulatory Information
Global Inventories  
TSCA: United States Included
DSL: Canada Included
ECL: Korea Not-Known
PICCS: Philippines Not-Known
ENCS: Japan Not-Known
AICS: Australia Included
IECS: China Not-Known
EINECS: European Union Included
   
SARA 313 Information : No SARA 313 chemicals present at reportable levels
 
California Safe Drinking Water and Toxic Enforcement Act pf 1986 :(Proposition 65)
No Proposition 65 substances present
WHMIS: Canadian Workplace Hazardous Material Information System
B 3, D 2 B
Section 16. Other Information
Legends:  
NFPA, HMIS:
0=Minimal Hazard, 1=Slight Hazard, 2=Moderate Hazard, 3=Severe Hazard, 4=Extreme Hazard
   
Prepared By: Technical Dept.
   
While we believe that the data contained herein are factual and the opinions expressed are those of qualified experts regarding the results of tests conducted, the data are not to be taken as warranty or representation for which we assume legal responsibility. The information is offered solely for your consideration, investigation and verification. Any use of these data and information must be determined by the user to be in accordance with federal, state and local laws.